Choking risk: low
Boil or roast until very soft. Cut into thick sticks or wedges. Plain or with a little butter - avoid salt. Skin can help with grip.
Soft diced potato, roasted or boiled. Mashed potato is a great base food.
Any preparation - mashed, roasted, fried, in soups, potato pancakes.
Garden notes
Avoid green-tinged potatoes (contain solanine). Store in a cool, dark place after harvest.
Plant seed potatoes 2-4 weeks before last frost in well-loosened soil.
Harvest for baby
New potatoes are easiest for BLW - steamed until a fork slides through with no resistance.
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